2、Origin產(chǎn)地:Turkey土耳其
3、ORGANOLEPTIC PROPERTIES感官特性
3.1Appearance & Colour外觀顏色:Clear and mature pomegranate colour free from stem, leaf, seed, etc. and other foreign materials.
清澈的成熟石榴的顏色,無莖、葉、種子等及其他外來物質(zhì)。
3.2Taste & Odor滋味香氣:Natural and fresh pomegranate天然新鮮石榴
3.3. CHEMICAL PROPERTIES理化性質(zhì):
Bx (Refractometric, 20℃):       65°Brix
Acidity (% w/w, Citric Acid):       5-9  %
pH:                                                2.7-3.1      
4.PACKAGING 包裝: Food grade lacquered steel konical drums with double polyethilen bag 內(nèi)食品級雙層PE袋外大鐵桶
                        Net Weight 凈重          : 265 (± 1) kgs
Gross Weight毛重    : 281 (± 1) kgs
5.STORAGE CONDITIONS儲存條件:
– 18 ℃ (frozen storage)  -18℃冷凍儲存
  6.SHELF L?FE 保質(zhì)期:
24month (-18 Storage Conditions) -18℃冷凍儲存下保質(zhì)期24個月
 
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